The Fiddlers Three Menu

Steaks, American Cuisine, and More!

Prices and Availability are Subject to Change


To start off, try one of our delicious appetizers

Jumbo Shrimp Cocktail $15.00
Five (5) Jumbo Shrimps, served ice cold with your choice of regular or spicy cocktail sauce

Crispy Fried Calamari $11.00
(A Fiddler's Specialty) A large portion of buttermilk-soaked calamari and fried with our secret breading. Garnished with banana peppers and served with marina

Maryland Crab Cakes $14.00
Two (2) scratch made patties filled with jumbo lump claw meat from Maryland. Combined with our house made stuffing and cooked on the flattop grill, just like they do it on the coast. Served with our signature dipping sauce

Oysters on the Half Shell order of 6 - $15.00 / Order of 12 - $27.00
Not much to see here, other than a really big, raw Oyster in its shucked shell. Served with crackers and hot sauce.

Potato Skinsorder of 2  - $5.00 / order of 4 - $9.00
Twice baked potato skins, topped with bacon, parsley, and house made cheese sauce with onions. Served with sour cream

Hot Pepper Cheese Cubes$8.00
Breaded & fried Jalapeno cheese cubes. Served with ranch dipping sauce.

Breaded Mushrooms$8.00
Breaded mushrooms that are deep fried and served with our signature dipping sauce

Fried Pickle Chips$7.00
Thinly crinkle cut sliced dill pickle chips, lightly battered with a hint of spice. Served with a side of Ranch dressing for dipping.

Shrimp & Crab Cocktail $17.00
Jumbo Shrimp cocktail and crab meat, served with regular or spicy cocktail sauce

Toothpicks $9.00
Breaded clams and thinly sliced peppers and onions. Served with our special dipping sauce or marinara

Shrimp Ceviche $8.00
A south Florida inspired salsa. Lemon & Lime juice marinated shrimp cocktail, avocado, cucumbers, tomatoes, corn, celery, yellow and red peppers, and cilantro. Served with yellow corn tortilla chips

Oysters Rockefeller order of 6 - $16.00 / Order of 12 - $29.00
Large Oysters packed and baked with our house-made white wine and spinach Mornay sauce with Romano Cheese and topped with Panko

Alligator Bites$13.00
(only available at the Fiddler's Three) White meat alligator tail cubes, breaded & fried. Served with our house made sauce

Cracker Bread Basket$5.00
(A Fiddlers Favorite) Our in-house deep-fried bread, seasoned with specially blended garlic seasoning.

Bacon Wrapped Scallopsorder of 6 for $12.00 / order of 12 for $20.00
An order of Scallops wrapped in bacon and oven baked. Served with Tabasco and melted butter

Grilled Shrimp SkewersAppetizer - $10.00 / Meal - $18.00
Available four (4) different ways. Get them Orange Glazed, Caribbean Jerk, Spicy Buffalo, or Mild Buffalo. Served with Blue Cheese or Ranch Dipping Sauce.

Soups & Salads


Lobster Bisque $4.00

Clam Chowder $4.00

French Onion $4.00

Soup of the Moment $4.00


The Side Salad $4.00 / Make it a Meal - $8.00
(Included with some entrees) Crisp Iceberg lettuce, with sliced carrots, cucumber slices, and topped with diced tomatoes and our Fiddler's house made croutons.

Caesar Salad Side - $6.00 / Meal $9.00
Romaine Lettuce served in its classic style. Topped with The Fiddler’s house made croutons shredded Parmesan cheese and served with a classic Caesar dressing

The Fiddler's Signature Salad Side - $6.00 / Meal $9.00
Baby field greens, spinach, and spring mix. Topped with dried cranberries, mandarin oranges, red onions, and bleu cheese crumbles. Served with the house made vinaigrette.

Big Cobb Salad  Side - $6.00 / Meal $9.00
Ham, turkey, and bacon served atop mixed greens with diced tomatoes, diced eggs, cheddar, mozzarella, provolone cheese, blue cheese crumbles, house made croutons, and your choice of dressing

Add Grilled Asian Sea Bass +$12.00

Add Grilled Chicken +$6.00

Dressing Choices
French, Ranch, Thousand Island, Poppy Seed, Italian, Caesar, Honey Mustard, Vinaigrette, Oil & Vinegar, and Bleu Cheese
Bleu Cheese Crumbles – ADD $1.00        Bacon Bits – ADD $1.00

Signature Beef and Pork

Served with your choice of 2 sides

Steak Entrees - All of our steaks are cut and aged in house

Prime Rib (Available Friday and Saturday Only) 10oz - $25.00 / 12oz - $28.00 / 14oz - $31.00
Slow oven roasted Black Angus Lip on Ribeye, seasoned with our special house spices, cut thick, and served at the perfect temperature. Served with Au Jus and Horseradish spread

Center Cut Filet 6oz - $28.00 / 9oz - $34.00
Our most tender steak and most popular cut of steak. Grilled precisely to your liking

Center Cut Filet with Lobster Tail 6oz - $48.00 / 9oz - $56.00
Our most tender steak and most popular cut of steak. Grilled precisely to your liking and served with lobster tail.

Ribeye 10oz - $25.00 / 16oz - $33.00
Thick, hand cut Black Angus steak with the perfect marbleization. Char-grilled, seasoned, and served exactly to your liking.

NY Strip 10oz - $23.00 / 14oz - $27.00
This is a steakhouse classic. Char-grilled and seasoned to bring out its tenderness and flavor

Additions and Sauces
Cabernet Portabella Mushrooms - $5.00
Sauteed Mushrooms - $4.00
Sauce Au Poivre - $5.00

Pork Entrees

Bone-In Pork Chop $18.00
Also known as the “Tomahawk Chop”. 10 oz French Cut and grilled tender and juicy
topped with Bourbon and Brown Sugar Apples

Bacon Wrapped Pork Loin $15.00
Center cut boneless Pork Chop. Cut thick and wrapped in crispy bacon. Grilled tender
and juicy and topped with a sweet mustard and caramel glaze

Barbecue Ribs1/2 rack - $15.00 / Full Rack - $25.00
Traditionally cut baby back pork ribs. Slow roasted with our special seasoning blend and then baked with BBQ sauce.

Seafood and Crustacean Entrees

Served with our choice of 2 sides, unless noted

King Crab Legs $N/A
One full pound (1 lb.) of huge Alaskan King crab legs and claws. Cooked tender
and served with warm, melted drawn butter, and lemon

Lobster Tail Market Price
6 oz Nova Scotia cold water lobster tail. Served split for your convenience by the
Chef and served with warm, melted drawn butter, and lemons

Maryland Crab Cakes $19.00
Scratch made patties of jumbo lump Maryland crab claw meat. Combined with our house made stuffing and cooked on the flattop just like they do on the coast. Served with our house made dipping sauce

Spicy Mojo Shrimp (new and popular)  $20.00
Straight from the Caribbean. Pan sautéed shrimp in our spicy Jamaican blend.  Served over a bed of coconut milk white rice and topped with pineapple and tomato salsa. Served with 1 side.

East Coast Seafood Platter $35.00
6oz lobster tail, Maryland crab cake, and sauteed shrimp. Served with warm, melted drawn butter and our special dipping sauce

Fried New England Platter $19.00
Jumbo Shrimp, Stuffed Shrimp, Scallops, and a crab cake. Served with our special dipping sauce spicy cocktail sauce

Fried Shrimp $16.00
Deep fried jumbo shrimp. Your choice of regular or cheese stuffed. Served with spicy
cocktail sauce

Pan Seared Grouper (new and popular) $20.00
Your choice of a large Grouper filet, bronzed or blackened, pan seared in butter sauce. Served with a refreshing pineapple and peach salsa

Mahi Mahi $18.00
Large portion of charbroiled Mahi Mahi with our special seasonings. Served with a refreshing pineapple and peach salsa

Asian Sea Bass $19.00
A large portion of Barramundi filet, broiled hot and topped with an Asian inspired sesame seed glaze

House Specialties

Fried Chicken Dinner (Fiddler's Favorite)  $15.00
 Four (4) pieces (1/2 chicken) of hand breaded and deep fried perfectly until it is tender, moist, and golden brown. Served with 2 sides.

Southern Fried Catfish $14.00
Four (4) hand breaded and fried large catfish fillets.  Served with a side of tartar sauce. Served with 2 sides.

Chicken Milanese $17.00
Crispy, Panko breaded, and fried 7 oz. chicken breast. Served over a bed of your choice of regular or Sriracha infused spicy pasta. Served with 1 side.

Shrimp and Grits $18.00
Butter, garlic, and bacon sautéed shrimp. Served over a large bowl of cheesy grits. Served with jalapeno corn toast. Served with 1 side.

Open-Faced Sandwiches & Stuff on a Bun

Served with your choice of crinkle cut, seasoned fries, or Onion Rings (+$2.00)

The Fiddler’s Tenderloin (we pound and bread our own) $10.00
Fried pork tenderloin and in-house breaded. You’re choice of toppings or deluxe (dine-in customers can request another bun and toppings - $1.00)

The Fiddler's "Brown"  $12.00
The Fiddler’s version of the famous Kentucky Hot Brown. Chargrilled chicken breast, served over Texas Toast, smothered under a house-made cheese, topped with tomatoes and bacon

The ‘Shams” (Fiddler’s Staple) $12.00
This 8 oz USDA Ground beef patty or 7 oz grilled chicken breast is cooked to your liking. Served atop thick cut Texas Toast, and smothered in sautéed onions, mushrooms, and melted Swiss. Served Open Face Style

Prime Rib Dip (only available Tues, Weds, and Thurs) $15.00
8oz of our Signature Prime Rib, stacked high on artisan bread. Served with Au Jus for dipping and horseradish sauce

Prime Rib Philly (only available on Tues, Weds, and Thurs) $16.00
Same as the above, but topped with sautéed onions, peppers, and cheese

Stuffed Burgers

Each patty is a ½ lb. USDA Ground Chuck, stuffed with gooey cheese in the middle and cooked to your liking.
(Ask about making it a “Monster” for +$3.00)

Served with your choice of crinkle cut fries, seasoned fries or onion rings (+$2.00)

Americana Burger $12.00
Stuffed with American Cheese with the traditional toppings

Honolulu Burger $14.00
Stuffed with bleu cheese and topped with ham and pineapple

BBQ Burger $14.00
Stuffed American Cheese and topped with bacon, BBQ, and Rings

M&O Burger $14.00
Stuffed with Pepper Jack and topped with bacon and sautéed mushrooms and onions

Spicy Jalapeno Burger $14.00
Stuffed with Mozzarella and topped with bacon and Jalapenos

Available Cheeses – American, Pepper Jack, Bleu Cheese, Mozzarella, Munster, Swiss

The Fiddlers Three Desserts

Weekly Cobbler Feature $4.25 / with Ice Cream $5.00

Just A Bite Cobbler & Ice Cream $3.50

Original New York Cheesecake Full Dessert $5.00 / Just a Bite $3.00

Original New York Cheesecake with choice of sauceFull Dessert $5.50 / Just a Bite $3.50
Choice of chocolate or raspberry sauce

Peanut Butter or Sugar Cream Pie$5.00

Homemade Carrot Cake$5.00
Choice of chocolate or raspberry sauce

Lemon Mascarpone Cake$5.00

Homemade Bread Pudding with Pecans $5.50
Served with warm toffee sauce

Ice Cream Treats

Homemade Brownie Sundae $5.50

Toffee Sundae $5.50

Hot Fudge Sundae $5.50

Vanilla Ice Cream with Chocolate Sauce $5.50

Vanilla Ice Cream with Chocolate SauceSingle Dip $2.25 / Double Dip $4.00

Sides - Available Ala Carte

Crinkle Cut French Fries $3.00

Seasoned French Fries $3.00

Onion Rings $5.00

Baked Potato $3.00

Roasted Sweet Potato $3.00

Rice $2.00

Coconut Milk Rice $2.00

Parmesan Pasta $4.00

Spicy Parmesan Pasta $4.00

Garlic Mashed Potato $3.00

Steamed Broccoli $2.00

Mixed Vegetables $2.00

Grilled Asparagus $2.00

Mac & Cheese $3.00

Beverages $4.00

Coke, Diet Coke, Sprite, Tea, Sweet Tea,
Raspberry Tea, Coffee, Decaf Coffee

Draft Beer $4.00

Stella, Yuengling, Blue Moon

Domestic Beer $3.00

Miller Lite, Bud Light, Budweiser, Coors Light, Michelob Ultra Gold, Michelob Ultra, Sam Adams, Corona

Micro Brew / Local $5.00

Space Dust, Southern Tier, Red Bridge